FDA Approves Cloned Meat! Yum! Would you eat it?

I'm sure it will cause a big uproar, but in terms of just eating meat, it really should be the same thing as "natural" meat.

I don't think it would be any less dangerous than eating a beef patty from a cow that has been corporately housed and flanked full of anti-biotics and all sorts of other synthetically produced materials to keep the meat as colorful as possible, less fatty, etc. I also don't think that after awhile the cloned meat would even have to be disclosed to a consumer - I think it could be sold to restaurants who would turn around and serve it to increase their bottom line and no one would ever know the difference. Disgusting - yes - part of why America is so screwed up - also yes. We allow corporations and government to control everything - individuals have less and less choice about what is provided to them, and all we do is smile and make our choice from the marketing wheel paraded around in front of us like robots. Depressing and disgusting. Sorry.

Yes, of course I would eat it. I'd buy it if it was labeled "cloned meat" just to see how it tastes.

BTW, if you really are afraid of cloned meat, just switch to organic meats or "meatless" meats. You all will be eating cloned meat if you keep buying regular meat because it will not be labeled.

for every link that you provide saying cloned meat is bad....I can provide you one that says it's better.

http://www.nytimes.com/2006/03/27/health/27pig.htm...

Hell no that crap aint comin anywhere close to my mouth...the FDA is crazy!

depends on how it tastes, lol maybe, and maybe not, it does seem a bit freaky though...

No. I don't eat meat, period.

I'm a vegetarian :-)

*throwing up in the trash can*

I will not