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what is the difference between a t-bone and ny strip steak besides the bone?
6 Answers
- 1 decade agoFavorite Answer
the New york strip is part of the T-Bone....One part is the tenderloin and the other part is the Strip....With the T-Bone you get the best of the steaks put together.....A new York Strip you get a beautiful steak, but the tenderloin is by far the tenderest of :Steak...A porterhouse is better yet as you get a bigger share of the Tenderloin.....Zoee...
- Anonymous1 decade ago
A Porterhouse steak is part New York Strip, and the lower half is the fillet minon. A Porterhouse steak is the best cut of the T-Bone.
There is no difference.
- Anonymous5 years ago
Porterhouse Steak
- Terry SLv 41 decade ago
Zoee is right. When grilling ny strip, t-bone or porterhouse we use the cookout calculator at charcoalbob.com. Enter the details and it will give you instructions for how to grill each of these cuts based on the thickness, doneness you want, etc.
Source(s): http://www.charcoalbob.com/ - 1 decade ago
The striploin (or strip or NY strip) is the piece of meat on one side of the t-bone, with a piece on the tenderloin on the other side... The t-bone can also be called a Portherhouse steak.
