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If I am canning salsa, can I use sea salt instead of pickling salt, I live at the end of the earth and picklin?

Can I use sea salt in place of pickling salt in my canning?

2 Answers

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  • don b
    Lv 6
    9 years ago
    Favorite Answer

    i didn't read this all the way through, but it looks like you can

    http://www.foodinjars.com/2010/08/canning-101-on-s...

  • Anonymous
    5 years ago

    I've sea salts from in all places the sector and every one has a specific style.After making an attempt sea salts I not use desk salt,it has an awfully bitter style and it contains iodine.When you do a taste experiment side with the aid of facet you're going to wonder why you ever used table salt to begin with.I would say sea salt must be higher for you seeing that it is all ordinary.I'll take my probabilities with the purity of the ocean that the sea salt came from,as opposed to anyone scraping the table salt off the floor of some manufacturing unit.

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